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From the Chefs Cookbook - Dinner Menu

Grilled Angus New York Strip with Point Reyes Blue Cheese


Twelve ounce Angus NY strip steak Point Reyes blue cheese, garlic horseradish smashed yukon gold potatoes, broccolini, and rosemary red wine demiglace.

Temperature:Rare Medium Medium-Well Well Done
Choice of Wine Special (Optional):2017 Murets de Mez Bordeaux - $23

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